Attorney Peter Quinter, shareholder and chair of the Customs and International Trade Law Group in GrayRobinson’s Miami and Fort Lauderdale law firm offices, will present at the Seafood Expo North America on March 6-8, 2016, in Boston, Massachusetts. His presentation will be part of a panel titled, “The Future of Seafood Regulation Post-FSMA,” that will explore the FDA’s direction regarding enhancing seafood HACCP regulations given the recent final rules under the Food Safety Modernization Act (FSMA). Seafood Expo North America is North America’s largest seafood trade exposition where attendees can learn about issues, new regulations, innovations and trends from industry leaders. Read more about Seafood Expo North America.
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